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Figs

Col de Dame Gris

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Catalonia, Spain (Coll de Dama family)

Col de Dame Gris shares its Mallorca, Spain origin with the rest of the Col de Dame family, documented through Montserrat Pons' collection. Its French/Catalan name references the fruit's distinctive long neck, likened to the high collars fashionable among French royalty historically. The skin is greenish-purple, taking on a grayish ("grise") cast as it ripens, with small skin cracks and a dense, dark red interior with no seed crunch. Collectors describe a very rich, sweet taste with savory undertones — one grower specifically noted a version sourced from Baud nursery stock as "one of my favorites... not that late and absolutely delicious." It is a one-crop, common (self-fertile) fig, considered by many collectors to sit flavor-wise between its darker Noir and paler Blanc siblings.

Submitted by @system · 28 days ago
Counts toward the overall Top Tier Fruit list — every category's votes are compared the same way.
Growing & Care
Hardiness zone
USDA Zones 8-10
Care info
Same care as its Coll de Dama siblings — needs sustained heat and a long season; not a good match for short, cool growing seasons.
Recommendations
Grower reputation tags: Best-Tasting, Particularly Sought-After. Collect alongside the Noir and Blanc for the full family lineup.
Flavor Profile
honey_berryjammy
Rich honey-berry sweetness
Quick facts
Skin color
Grayish-brown
Size
Medium
Hardiness zone
USDA Zones 8-10
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