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Papaya

Maradol Papaya

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Cuba

Maradol originated in Cuba and takes its name, according to local tradition, from a combination of the names Maria and Radol, early growers credited with developing it — it became one of the most widely grown papaya varieties throughout Mexico and the broader Caribbean, valued for large fruit and rich, peach-toned flesh.

Submitted by @system · 10 days ago
Counts toward the overall Top Tier Fruit list — every category's votes are compared the same way.
Growing & Care
Hardiness zone
USDA Zones 9-11
Pollination
Bisexual (self-fertile) types are common, though some plants are male or female only.
Care info
Vigorous and productive, similar general care to other papaya types.
Recommendations
A good choice for a large, showy fruit with excellent flavor.
Flavor Profile
Sweet and rich with distinctive peach-toned flesh
Quick facts
Skin color
Green ripening to yellow
Size
Large
Hardiness zone
USDA Zones 9-11
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