FigTree
Community photos
No community photos yet. Be the first to add one.
Pawpaws

Uncle Tom Pawpaw

✓ Verified
United States (circa 1896)

Uncle Tom holds real historical significance as the first named pawpaw cultivar on record, documented in J.A. Little's 1905 book on pawpaw cultivation. It originated as an open-pollinated seed selected from superior wild fruit, planted as part of a deliberately laid-out orchard of 35 trees on the property of Judge John V. Hadley in Danville, Indiana — meaning it represents the actual starting point of documented, intentional pawpaw variety selection in the United States, predating essentially every other named cultivar in modern cultivation.

Submitted by @system · 10 days ago
Counts toward the overall Top Tier Fruit list — every category's votes are compared the same way.
Growing & Care
Hardiness zone
USDA Zones 5-8
Chill hours
~400 hours
Pollination
Needs a genetically different pawpaw variety nearby.
Care info
An old historic cultivar, less refined than modern selections but historically significant as the origin point of named pawpaw breeding.
Recommendations
Worth growing specifically for its place in pawpaw history alongside modern high-flavor cultivars.
Flavor Profile
Good classic pawpaw flavor, less refined than modern selections
Quick facts
Skin color
Green
Size
Medium
Hardiness zone
USDA Zones 5-8
Chill hours
400
See something wrong? Suggest an edit